Discover the top food safety technologies that are transforming commercial kitchens in Australia and New Zealand. Learn how innovations like RFID, AI platforms, and electrolysed water enhance safety, reduce costs, and ensure compliance with strict food regulations.

Food Safety is a core part of our DNA at eWater Systems. Australian Food Safety Week offers an opportunity to share how eWater Technology is providing our customers with confidence when it comes to producing safe food for their customers. ~ New Research validates the effectiveness of eWater to remove biofilms ~ HACCP certification supports food safety planning

eWater Systems is pleased to announce that we have been certified by HACCP International. This certification extends the growing list of accreditations for our electrolysis systems as an industry leading hygiene system and as a high performing technology within the food industry.