Uncover the financial benefits of using electrolysed water technology in commercial kitchens, detailing how eWater can cut expenses and streamline cleaning processes.

Discover the top food safety technologies that are transforming commercial kitchens in Australia and New Zealand. Learn how innovations like RFID, AI platforms, and electrolysed water enhance safety, reduce costs, and ensure compliance with strict food regulations.

Enhancing ESG with electrolysed water. Offering corporations a pathway to enhance their Environmental, Social, and Governance performance while simultaneously revolutionizing traditional cleaning and infection control practices.

In the ever-evolving landscape of healthcare design, eWater is making waves across Australian hospital projects.

What sets electrolyzed water apart is its inherent ability to deliver powerful disinfection without the drawbacks associated with traditional chemicals making it the perfect solution for restaurants.

We're thrilled to announce our recent partnership with Wallara Australia, a not-for-profit disability services provider based in Melbourne's southeast. This collaboration is not just about expanding our production capabilities; it's about making a meaningful impact on the lives of individuals in our community.

Marco is joining eWater as our new Commercial Director and will be responsible for overseeing customer relationships and business development across our Australian market for both specification and direct sales.

In a recent article, 5th Estate Magazine posed the question - Why build a green star building and then fill it with hazardous & polluting cleaning chemicals?